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Ute Mountain Ute Blue Cornmeal - 20 oz

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Grown, harvested, and milled at the base of the Sleeping Ute Mountain in Colorado, Ute Mountain Blue Cornmeal is rich in both its blue hue and earthy flavor. Blue cornmeal is full of antioxidants and contains anti-inflammatory properties to boost your immune system. The vast versatility of this Indigenous food staple makes it a showstopper in the kitchen, enhancing soups, sauces, casseroles, breads, tortillas, muffins, pancakes, and more. 

Learn more about the importance of blue corn in Indigenous culture.

Breakfast time? Try our Blue Corn Mush recipe.


Customer Reviews

Based on 1 review
Great Quality!

I'm super thankful to have access to blue corn, it goes a long way to have a rare ingredient fully stocked in my cabinets. I use it for blue corn cookies, scones, breads and blue corn mush. The texture is very fine and I have never had any problems with the quality. Thank you!

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