Charcuterie boards and infused roasted garlic oil - even infused garlic oil served on charcuterie boards - have been all the rage in recent years. We aren't throwing any stones at roasted garlic oil here, but this Sage and Roasted Green Chile Oil recipe elevates the tried and true classic with a depth and complexity that simply can't be beat! Keep reading to find out more about the ingredients or hit Jump to Recipe to try it.
Charcuterie boards and infused roasted garlic oil - even infused garlic oil served on charcuterie boards - have been all the rage in recent years. We aren't throwing any stones at roasted garlic oil here, but this Sage and Roasted Green Chile Oil recipe elevates the tried and true classic with a depth and complexity that simply can't be beat! Keep reading to find out more about the ingredients or hit Jump to Recipe to try it.
