Grown and harvested by Ramona Farms in Sacaton, Arizona, a community on the Gila River reservation in Arizona. Black Tepary Beans, or S-chuuk Bavi, originated in the American Southwest and are rich in fiber and protein with a low glycemic index. Extremely drought tolerant, they were domesticated by Native Americans.

Specially selected from rare heirloom tepary seed crops, these beans have been cultivated through an ancient tradition of separating black seeds from the white and brown seeds before planting. Meticulously grown, harvested, and selected over the years, black tepary beans have a hearty, bold taste and a firm texture that holds its shape when cooked.

24oz